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THE INDIAN HERBS KITCHEN
At The Indian Herbs Kitchen, every meal should be a celebration of flavor, tradition, and warmth. Founded by Chef Richi, our mission is simple -to share the vibrant taste of India. The Indian Herbs Kitchen brings you the rich, vibrant tastes of India.
From aromatic curries to sizzling tandoori delights — crafted with authentic spices and a whole lot of love.
From buttery naan fresh off the tandoor to creamy butter chicken that melts in your mouth, our menu is a tribute to the recipes and techniques passed down through generations.
We’re more than just food — we’re an experience. Come taste the tradition, savor the spices, and feel right at home with The Indian Herbs Kitchen.
Every dish tells the story -every bite invites you into our Kitchen
IN THE KITCHEN
Chef Richi brings over 18 years of culinary expertise, including his time at the prestigious Hyatt Regency in New Delhi, India.
From the hustle of luxury hotel kitchens to serving our neighbors from a bright green food truck, his journey has always been guided by passion, precision, and the joy of good food.
He believes food should be more than just a meal — it should be an experience that lingers in your memory long after the last bite
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